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1729935013Screenshot 2024-10-26 145754.jpg

Topic: Agriculture

Why in the news?

  • The soaring prices of coffee beans, driven by a global shortage in crop production, have provided a ray of hope for growers in Karnataka, which produces most of India’s coffee.

Source: The Hindu 

About Coffee:

  • It is a sensitive crop, vulnerable to climate variability and change.
  • It requires a hot and humid climate for its growth with temperatures ranging between 15°C and 28 °C and rainfall between 150 and 250 cm.
  • Well-drained, loamy soil containing a good deal of humus and minerals like iron and calcium are ideal for coffee cultivation.
  • It is generally grown under shady trees.
  • Dry weather is necessary at the time of ripening of the berries.
  • It is grown on hill slopes at elevations from 600 to 1,600 m. above sea level.
  • In India coffee is largely cultivated in Karnataka, Kerala, Tamil Nadu, Andhra Pradesh and Odisha. Karnataka produces the most with over 70% of the total output.
  • The vast majority of the world’s coffee comprises two species i.e. Coffea Arabica (Arabica) and Coffea Canephora (Robusta). 

Coffee Board of India:

  • It is a statutory organization that was constituted under Section (4) of the Coffee Act, 1942.
  • It functions under the administrative control of the Ministry of Commerce and Industry, Government of India.
  • It comprises 33 Members including the Chairperson, who is the Chief Executive and it functions from Bangalore.
  • It focuses on research, extension, development, market intelligence, external & internal promotion for coffee.

 

 

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